Wheat dextrin is a versatile ingredient extracted from wheat starch through a controlled enzymatic process. Its unique properties make it a valuable ingredient in various food products, pharmaceuticals, and industrial applications. Within its diverse uses, wheat dextrin acts as a {thickener, improves texture, and provides stability to formulations.

Wheat dextrin serves as a versatile food ingredient extracted from wheat starch. Possesses its unique properties, including a high ability to binding water. Wheat dextrin has a diverse range of uses various industries, such as {food and beverage{ to pharmaceuticals and cosmetics. This comprehensive review will delve into the properties, produc